Making tasty beverages at Oola Distillery
Originally aired: Saturday, September 8, 2012
Providence shares with you a tasty Vietnamese restaurant housed in an unlikely location, plus the distiller from Oola Distillery in Capitol Hill explains how they make such tasty whiskey, vodka, and gin that Terry loves. Plus, Providence never returns food back to the kitchen -- well, almost never! She tells you what prompted her to send back one of her favorite types of salad.